Archistorys

narratives of architecture and design where people and movement meet

Food on the Move

Food on the Move: the extraordinary world of the motorway service area, is the new book all about the design, history and culture of these benighted wayside rendezvous.The 192 pages of the book are packed with stories, photographs and fascinating cultural delights, and there are contributions from Alain de Botton, Iain Borden, Richard Wentworth, Laurie Taylor, Sancha Briffa, Michael Bracewell, Joan Bakewell and others.

To order your copy for the discounted price of £19.95 including postage to UK addresses, please email buybetweenbooks[at]gmail.com.

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